MOLCAJETE

FAJITA STEAK, CHICKEN AND SHRIMP WITH SAUTEED NOPALES, ONIONS AND RED PEPPERS, TOPPED WITH OUR CREAMY CHIPOTLE SAUCE, GREEN ONIONS AND MOZZARELLA CHEESE, SERVED WITH RICE, BEANS, GUACAMOLE, PICO DE GALLO, SOUR CREAM AND LETTUCE